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Take a Bite Out of This Crisp Data

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Take a Bite Out of This Crisp Data

Supporting local agriculture helps farmers and strengthens the local economy. Many people understand this, but Marshall Wedger, an undergraduate research student studying biology, and his advisor, Briana L. Gross, assistant professor of biology, took their support to the next level. They launched a project to genetically identify area apples in the effort to help restore apple production in Duluth and along the North Shore of Lake Superior.

Commercial orchards produce thousands of pounds of the domesticated apple each year, specifically the Malus x domestica. It’s a major perennial crop, yet little is known about the history and genetic make-up of these trees. This project was developed in collaboration with Dr. Cindy Hale, a researcher in local agriculture. She also operates her own integrated fruit, poultry and hog farm. So in the summer of 2013, Wedger began genotyping (or documenting the genetic fingerprint) of 311 apple trees from community residents, orchards, and trees on public land in the Duluth area. They enlisted community members and orchard owners as advisors.

The results were surprising.

HOW THEY DID IT
Throughout the summer of 2013, members of the Gross lab collected leaves donated by interested community members at the Duluth and UMD farmers market. Most people who brought in leaves for identification had moved into a house with an existing tree on the property, but did not know the cultivar type. Lab members also collected leaves from abandoned trees on public land. Little was known about the history and genetic makeup of these trees, but Gross and Wedger knew identifying the trees could be exceptionally useful for renewing local production.

Back in the lab, Wedger took a leaf from each tree and began testing. “I did the CSI thing,” he said. Wedger took small pieces of each leaf and put them through a genetic testing sequence, similar to the DNA testing seen on the popular television show, CSI.

“Specifically, I looked at SSR data from nine loci across the genome of Malus x domestica for each apple I found,” said Wedger. He then compared the results to the Plant Germplasm System apple collection in Geneva, NY. The facility is maintained by the USDA-ARS National Plant Germplasm System-Plant Genetic Resources Unit (PGRU), and it has over 2,500 living apple varieties maintained as trees in the field.

apple-researchers
Briana Gross, assistant professor of biology and her student researcher Marshall Wedger.

THE ANSWERS LIE IN THE (CORE) RESULTS!
Wedger and Gross identified 71 trees as matches to 17 named cultivars, and 45 more apples encompassing 11 unknown genotypes. They found a significant overabundance of the ‘Haralson’ cultivar, representing 13% of the collected samples. (See list below). The 45 apples of unknown genotypes fell into groups and one group was represented by 11 trees in Duluth!

Every person that participated in the study was provided the results of the study. Wedger and Gross also wanted to see if Duluth-area cultivars originated from the UMD trial orchard, but no evidence was found to support that hypothesis.

HOW ABOUT THEM HARALSON APPLES?
When Wedger and Gross identified 42 of the unknown trees as the Haralson cultivar, they knew it was significant. The Haralson has a long history in Minnesota. The Minnesota Horticulture Research Center introduced the Haralson apple in 1922. Named after Charles Haralson, superintendent of the University of Minnesota Fruit Breeding Farm, Haralson apples are striped red with a greenish-yellow undercolor. Tart, crisp and juicy, they’RE popular for eating, cooking, and baking into pies. Most important is their ability to thrive in cold climates, hence their popularity in the Duluth area.

“Obviously, the Haralson is tried and true,” said Gross. “It should provide the genetic basis for new varieties that will thrive in Northeastern Minnesota.”

duluth apple identification map
Map of apple sites in the study.

WHAT’S NEXT?
What remains is answering how does Northeastern Minnesota compare with the rest of the state. Gross wants to take the study further. “We’d like to look at trees from historical sites around the state,” she said. The difference between an apple tree that grows in your back yard and one that can produce apples for large-scale production is huge.

“There’s a lot to learn,” Gross said. “Simply identifying what is well-adapted to this climate will help hundreds of farmers. We have the potential to promote local apple cultivation and that would be positive for Minnesota.”

APPLE VARITIES IDENTIFIED IN THE 2013 FARMER’S MARKET STUDY
Haralson, 42, United States, 1913
Borowitsky, 6, Russia, 1700
State Fair, 3, United States, 1949
Goodland, 3, Canada, 1925
Fireside, 3, United States, 1917
Coombs wealthy, 2, United States, 1942
Anoka, 2, United States, 1918
San Juan, 1, Spain, 1947
Honeygold, 1, United States, 1935
Charlamoff, 1, Former Soviet Union, 1700
Chieftain, 1, United States, 1717
Redwell, 1, United States, 1911
Redfree, 1, United States, Unknown
Dolgo, 1, Former Soviet Union, Unknown
Ermak, 1, Former Soviet Union, Unknown
Mantet, 1, Canada, 1928
Westland, 1, Canada, 1883

In addition, 45 more apples encompassing 11 unknown genotypes were found. One group in the unidentified apple section was made up of 11 different trees in Duluth!

Of the apple varieties identified in the Duluth area, only five (Haralson, Honeygold, State Fair, Fireside, and Mantet) are listed on the University of Minnesota Extension list of 22 apples that grow well in Minnesota.

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Story written by Cheryl Reitan with UMD External Affairs

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